8oz. Sauteed Chicken Breast Loaded with Jack Cheese, Bacon and Chives
Served with Whipped Potatoes
Combination of Ground Rib-eye, Tenderloin and Ground Beef, Topped with a Sweet and Tangy Red Sauce
Served with Whipped Potatoes
Classic or Cajun, Served with Crostinis
Add Chicken +6, Add Shrimp +8
Linguini, Garlic, White Wine Butter Sauce, Seasonal Vegetables, Served with Crostinis
Add Chicken +6, Add Shrimp +8
Pan Seared Atlantic Salmon, Roasted Sweet Corn Maque Choux with a Creamy Vegetable Broth
Beer Battered Deep Fried Cod Filets
Served with House-Cut Fries, Coleslaw and Tartar Sauce
Braised Pork Shank
Served with Whipped Potatoes and Collard Greens
10oz. Flame Grilled Rib-eye Topped with Truffle Butter
Served with Hand-Cut Garlic Parm Fries
Blackened Chicken, Tuscan Greens, Heirloom Tomatoes, Cucumbers, Bacon, Blue Cheese
Substitute Blackened Shrimp +2
Romaine, Parmesan Cheese, House Dressing
Served with Crostinis
Add Chicken +6, Add Shrimp +8
Tuscan Greens, Heirloom Tomatoes, Cucumber, Cheddar Cheese, Chopped Bacon, Ham, Turkey, and Boiled Egg
1/3lb. Ground Beef, Smoked Provolone, Hickory Smoked Bacon, House BBQ Sauce, Lettuce, Tomato, Pickle, Onion on a Toasted Brioche Bun
Served with Fries
Shaved Rib-eye, Big Eye Swiss on a Toasted French Baguette.
Served with Bordelaise Au Jus and Fries
Crispy or Sauteed
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